t’s that time of year to make a racket about strawberries with Wimbledon gracing our screens this week - our Wimbledon collection absolutely smashes it. As well as the ubiquitous berry, we’ll be serving up the likes of dainty Cucumber Sandwiches, Homemade Ginger Beer and jugs of fruity Summer Cup, a gin-based herbal long drink created in the 1820s by James Pimms at his oyster bar in London.
Read MoreNewly published, and new to ckbk, Tekebash & Saba: Recipes from the Horn of Africa is an exciting new addition to our Africa bookshelf. In this beautifully illustrated book, restaurateur Saba Alemayoh recounts personal and political histories of Tigray, the northernmost state of Ethiopia. It is a compelling read about her mother Tekebash Gebre’s life through food, and her own journey to the opening of her Melbourne restaurant in 2015.
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