Newly added to ckbk Family Thai: Bringing the Flavors of Thailand Home is the debut cookbook of chef, TV personality, and Thai food advocate Arnold Myint, who was raised in Nashville. Arnold’s mother and father—Thai and Burmese immigrants respectively—founded International Market & Restaurant in 1975. It was instrumental in the diversification of Nashville’s culinary landscape, and now with Arnold in charge remains at the centre of Nashville’s restaurant scene.
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